Chocolate Making Class!

Our hands on chocolate making class will teach you how we make our small-batch, hand-crafted bars, from bean-to-bar.

We will begin with exploring the art of bean sorting, gently roasting, grinding, and tempering with testing and tasting along the way. You will mold and wrap your very own bar. We'll take you through our complete process hands-on. All are welcome!

Features:

• We will run the workshop with one person and max out with 12 people.

• Kids as young as 4 have participated in the full process. Kids under 18 must have a parent on site.

• Participants will also see the full operation in the kitchen and may have a chance to winnow and add ingredients to the main production.

• We have chairs so standing is minimal.

• The kitchen is allergy-free: no gluten, no nuts, no soy, vegan and organic

• Hairnets, footies, and aprons are provided.

• Each person tempers (moves the chocolate on the tabletop with paddles) and molds their chocolate by hand. (Great photo op.) Pictures are encouraged!

• We have over 50 ingredients to decorate their chocolate bars with.

• Each bar is a large 3oz and everyone takes home 2 bars!

Schedule:

• Availability: Tuesday, Wednesday, Thursday and Friday

• Tour Times:  9:30 AM

• Duration: 1 Hours 45 Minutes

Restrictions/Requirements:

• Please wear closed-toed shoes and no perfume to enter production area. 

Location: 

Address: 4-369 Kuhio Highway, Kapaa, HI 96746

Google Maps: https://goo.gl/maps/qJA6Pu61cXkFV3Tb8

Parking: 

Please park in the lot next to the PAGODA store for the Wild Kauai Chocolate and Street Burger Building.  If you see the Eat Healthy Cafe (white plantation style building) in the back of the parking lot as you drive in, you’ll know you’re in the right place.  We are also across the street from Kintaro Restaurant.

Special Notes:

Please let us know of comments or any physical limitations, food or nut allergies or any other special needs/requests.